Yes! I made Nachos. And they’re Paleo. Well Paleo-ish. But they are dang good, and they’re perfect for Mexican night.
Mexican food is just great. When I discovered queso I was a sophomore in high school, and I remember wanting to go to the Caretta’s in Covington just to get queso and a grilled chicken breast. See as a picky eater, when I discovered new foods that I liked, I kinda went overboard with them. I discovered I liked queso. Ate a ton of queso. I discovered I liked Chimichangas. Ate a lot of Chimichangas. I discovered I liked caesar salad sandwiches. Ate a TON of caesar salad sandwiches. Would it have been better if I didn’t discover these not so healthy foods? No way. I needed to branch out. And I’m glad I did. I still go through periods of trying all new things, and it helps inspire new dishes that I can make for YOU!
…
As some of you know I was the pickiest child ever. I wouldn’t touch meatballs and spaghetti, and I had never even heard of Chicken Parmesan until I was about 16. In high school, a friend of mine started a food delivery service where he sold delicious Italian meals. Chicken Parmesan, Baked Brie, Green Bean Bundles. All SO good. Every time he did deliveries we ordered trays of Chicken Parmesan, and it was the perfect easy dinner. It was prepared ahead, so we heated it up in the oven and dinner was served. This week I thought it was about time to create a Grain Free Chicken Parmesan!…