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Simple Paleo Shrimp

 

paleoshrimp.jpg

Being from Louisiana, I adore fresh seafood. Fresh-caught Louisiana shrimp + Butter from grass fed cows = AMAZING. This is simple paleo shrimp recipe can be modified for more of a “bam” flavor if desired. simpleshrimp1.jpg

 

Simple Sautéed Shrimp

Monica Bravo
Easy and delicious!
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Servings 3
Calories 382 kcal

Ingredients
  

  • 1 lb of wild shrimp
  • 1 Lemon
  • 3 Cloves of garlic minced
  • 2 Tablespoons of olive oil
  • 1/2 teaspoon of garlic power
  • 1 Dash of red pepper flakes
  • 4 Tablespoons of organic butter

Instructions
 

  • Peal shrimp and butterfly them (making a cut in the back and extracting the vein).
  • Place shrimp in marinade: 2 Tablespoons butter, 1 Tablespoon olive oil, lemon, garlic powder. Marinade anywhere from 15 minutes to hours (the more time, the better)
  • Heat 2 Tablespoons of butter in pan on medium to high heat.
  • Add shrimp and cook each side for 2-3 minutes. Drizzle with 1 Tablespoon of olive oil.
  • Top with salt, pepper, and red pepper flakes.

Nutrition

Calories: 382kcalCarbohydrates: 4gProtein: 32gFat: 27gSaturated Fat: 11gCholesterol: 421mgSodium: 1310mgPotassium: 183mgFiber: 1gSugar: 1gVitamin A: 465IUVitamin C: 26.2mgCalcium: 238mgIron: 3.4mg
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  1. […] 5. Simple Paleo Shrimp They’re using a full pound of wild shrimp to make this recipe they’ve dubbed Simple Paleo Shrimp. The simple part may be in the ingredients list, which leaves off everything but the essential ingredients, or it could refer to the cooking process, which has you marinating the shrimp and then cooking them up in just a few minutes. Lemon and garlic will be the prominent tastes on this, but they’re cooking them up in organic butter, which if you prefer you can use ghee instead, and if you want to make it completely dairy free you could use olive oil. Our choice would be ghee, since it will provide a buttery and savory flavor to the shrimp. […]

    Reply

  2. […] 5. Simple Paleo Shrimp They’re using a full pound of wild shrimp to make this recipe they’ve dubbed Simple Paleo Shrimp. The simple part may be in the ingredients list, which leaves off everything but the essential ingredients, or it could refer to the cooking process, which has you marinating the shrimp and then cooking them up in just a few minutes. Lemon and garlic will be the prominent tastes on this, but they’re cooking them up in organic butter, which if you prefer you can use ghee instead, and if you want to make it completely dairy free you could use olive oil. Our choice would be ghee, since it will provide a buttery and savory flavor to the shrimp. […]

    Reply

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