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Shaved Brussel Sprout Caesar Salad

easy lunch recipe!
Servings 4
Calories 380 kcal

Ingredients
  

  • 1 pound brussel sprouts
  • 8 eggs hardboiled and sliced
  • 1 cup almonds sliced
  • Parmesan cheese shaved
  • Caesar dressing as needed
  • Cracked black pepper

Instructions
 

  • Rinse brussel sprouts and cut stems off.
  • Place brussels in a food processor and pulse until shaved. 10-20 seconds.
  • Place brussels, eggs, almonds, cheese and dressing in a large bowl. Toss and top with cracked black pepper.

Notes

If preparing ahead, I prepare ingredients on a Sunday then I assemble each bowl in the morning. Takes 3 minutes!