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Faux-Tatoes

Monica Bravo
Tastes just like mashed potatoes, but made with cauliflower! Yummm...
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Servings 5
Calories 110 kcal

Ingredients
  

  • 1 head of cauliflower
  • Salt and pepper
  • Chives optional
  • 4 tbsp Butter optional

Instructions
 

  • Cut up and steam cauliflower until the fork can easily puncture the vegetable.
  • Add cauliflower to food processor.
  • Pulse cauliflower until creamy texture.
  • Top with salt, pepper, chives and optional butter.